The LiquiGlide
5/26/2016 06:05:00 AM
The LiquiGlide
MIT scientists invented a coating that makes sure all the ketchup comes out of the bottle.
We all know the struggle of desperately squeezing a tube of toothpaste for the last drop of substance, or using a spoon to scoop along the edges of a mayonnaise jar. The scavenger in all of us can appreciate LiquiGlide. The clear, slippery coating was developed in 2009 by then PhD student Dave Smith and Professor Kripa Varanasi, both at MIT. In the summer of 2015, LiquiGlide was licensed by Norwegian food distributor, Orkla.
Written and produced by Carl Mueller
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